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Welcome to the Beyond Baked Beans student cooking site! Or welcome back if you've been a regular visitor over the past 8 years. Apologies if you've had a problem finding us. Sadly the original .com domain name expired and got nabbed by someone who posts coupons on it. Nothing we can do, I'm afraid :(

As you see though we've got masses of money-saving tips and cheap, easy recipes for any occasion. Although the original site was set up to help students eat more healthily we know there are loads of first-time cooks and others who are struggling to eat well on a budget so this is for all of you too. See the most recently posted articles below:

"A great website. If you're stuck for ideas on what to cook on a budget this is the place to look." Annalisa Barbieri - The Guardian

Recent articles

  Becca's amazing chocolate cake (in: Treats & celebrations)
  Leek and goats’ cheese omelette (in: Quick meals for 1 or 2)
  Allegra McEvedy's Barley and Bits salad (in: Students Can Cook: Celebrity Recipes)
  How to make quesadillas (in: Quick meals for 1 or 2)
  Burgers, three ways (in: Food Bloggers for Students)
  Simple sweet and sour chicken (in: Quick meals for 1 or 2)
  Roast Mediterranean vegetable pasta bake (in: Recipes for sharing)
  Sausages with Guinness gravy and Colcannon (in: Recipes for sharing)
  Why you need calcium (in: Healthy eating on a budget)
  Green Banana Curry (in: Recipes for sharing)
  Banana, orange and honey roughie (in: Quick meals for 1 or 2)
  A voluptuous Valentine’s dinner for two (in: Treats & celebrations)
  Sarah Randell's Caramel Apple Ginger Pudding (in: Students Can Cook: Celebrity Recipes)
  How to make - and toss - pancakes (in: Beginners' Basics)
  Sig's Norwegian meatballs (in: Recipes for sharing)